We have invested in the best possible printers that are able to print graphics such as company logo’s and barcodes to individual bags and outer packaging. The printers can also be set to print in various languages including Arabic to satisfy export requirements.
All of our bags are flushed with both Nitrogen and co2, so that the shelf life of a product can be maintained.
With an internal network system created in house, communication from the office to quality control to production to the customer is completed with ease. This is so we can offer a better service to the market. This system as said before has been designed in house and is incorporated within our traceability network.
All of our chillers have a chiller alarm that constantly checks the temperature of all our chillers. If for whatever reason the temperature changes over the agreed threshold, the chiller system itself will call the necessary person to communicate the temperature problem. This ensures that our temperature control is always up to the required standard.
We have a system in place that maintains the wastage of cheese in our plant to a minimum. Obviously wastage is money lost, and for the company to compete. Therefore Prima’s designed system keeps wastage to a complete minimum.
At present we are expanding the factory to incorporate 2 new cheese lines. This is the continuously improvement and investment that the directors feel is necessary to compete in the markets domestic and international.
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